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To all you taco lovers, this is one of our all-time favourites at Fiesta. We offer frijole, chicken, beef, black turtle beans and even smoked salmon – which by the way are gluten-free. How can you not love a taco? Personally, I prefer the soft shell taco (nearly said soft sell), but once in a while, the crispy shell adds a beautiful texture to the flavours.

But how much do we actually know about the humble taco? We found an infographic at this awesome blog (http://blog.forkling.com/) that we would like to share with you. Enjoy!

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